Simply empty the sachet into a cup and pour on hot (but not boiling water), stir and enjoy! Add sweetener or milk of your choice, if desired.

Take a sachet with you anywhere! East, healthy coffee with a boost whilst on the go.

More than 6 hours of energy and focus
Decreases anxiety
Good for digestion
Nice coffee taste
Enhances the conversion of food into energy

Cordyceps:
A Tibetan mushroom that improves strength and endurance . 
It is well-known among professional athletes as an excellent natural ingredient for: 
- increase cellular  bio-energy  (ATP/IP ratio) from 28% to 55%
- increase  the level of  oxygen intake  , i.e. aerobic capacity, in order to increase endurance

Wild Mediterranean Chanterelles:
Collected by professional mushroom hunters in pristine Mediterranean forests. 
Chanterelles have an A+ nutritional value. 
They contain the highest known natural concentration of vitamins D and B, and are rich in essential minerals such as iron, copper, potassium and manganese. The purpose of chanterelles in mushroom coffee is for: 
- conversion of food into energy 
- serotonin production 

Instant Organic Arabica  coffee from a farm in the Peruvian highlands. 
High altitudes with low oxygen levels extend the ripening period of these coffee beans, which is why they have increased antioxidant levels and a mild flavour.

Mushroom Cups were not born from a marketing idea, but arose from a real need, the knowledge and from a real experience of a less than ideal health.
Each product is tested on the team before on others - a team that is dedicated to work with the best version they can create. They will proudly tell you exactly what's in every bag - and that means no chemicals, no sugar, no additives. Just coffee and mushrooms - the ingredients that make the difference.

1 serving contains:
* Organic coffee - 2200 mg,
* Organic  Cordyceps  Double Extract - 400 mg
* Wild  Chanterelles extract - 400 mg