High bioavailable turkey tail mushroom extract from Finland from only the fruiting bodies, for balance in the gut.
High bioavailable turkey tail mushroom extract from Finland from only the fruiting bodies, for balance in the gut.

Turkey tail extract

KÄÄPÄ Mushrooms
344 kr
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KÄÄPÄ Mushrooms Turkey tail extract (Trametes versicolor). 

NOTE: Not for sale in the E.U.

To create their high quality mushroom extracts, KÄÄPÄ use industry leading Ultrasonic Assisted Extraction (UAE) technology - the UAE methodology breaks down the mushroom cell wall made of chitin. Chitin is a strong material that can be partially broken with alcohol extraction, but to fully extract those precious compounds (e.g. triterpenes), we need technology.

Ultrasonication produces high yields of bioavailable compounds. meaning that these mushrooms have the highest ingredient bioavailability. 

Volume : 50ml, in glass bottle with pipette 

KÄÄPÄ Mushrooms tinctures are the leaders of mushroom extracts. Always start with smaller dosages, and work your way up. Recommended maximum daily dosage is 2ml (2x half pipette).

Use sublingually by placing under the tongue and swallow. Or add to tea, coffee, smoothies or recipes. In 50ml bottles 1 full pipette is 1ml.

Scan the QR code and enter the batch number to find out about the compounds on your product purchased.

As these highest quality extracts are strong, we recommend taking a week off after every 3 months of use.
Not during pregnancy or for kids. This product should not be used as a substitute for a varied diet.

For gut balance.

• 100% from Finland


• Organic

• Only fruiting bodies

• No grains, fillers



Water, alc. (22%)*, turkey tail mushroom (*organic)

Grown, processed, packaged in Finland.

Honest mushrooms. Check out their transparency project!

They are the first company to inform about batch specific data of bioactive compounds.

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KÄÄPÄ Mushrooms

Supporting Forest Biodiversity

Finland has cleanest air and water ever measured, and the clean forests ensure that the mushrooms are eating the healthiest and cleanest food  –  the birch trees - which are FSC and/or PEFC certified for commitment to sustainable forest practices.

It is so important to KÄÄPÄ to protect the Finnish forest that they are working closely with forest owners enables a truly transparent growing environment for mushroom production, changing the status from the Nordic forests being cut down for the use of the paper or building industry, instead supporting cultivation of medicinal mushrooms in the region's forests.